Sardine dreams go up in smoke

smokedsardinespiquillopeppers

Share Tweet With only three recipes left to make in Good Fish, I was expecting smooth sailing through the Labor Day weekend as I wrapped up my Sustainable Seafood in Summer voyage. But then came Smoked Sardines with Piquillo Pepper Sauce (pg 203), a #5 difficulty recipe.  And you better believe that ranking, because I [...]

At last…my arctic char has come along

arcticcharUseafood

Share Tweet I had given up on finding any Arctic Char locally before the end of this project, but a mere week away from the finish line, there it was! I will say that I had to endure a parking ticket (dumb mistake on my part) and another Three Stooges conversation with a fishmonger (“what [...]

Copyright 2011 Karen Rosenzweig