A Sustainable Seafood Summer in Seattle - 75 recipes in 97 days
Share Tweet It only took me 61 recipes to find the most difficult dish in Becky Selengut’s “Good Fish” book, but it was well worth both the wait and the effort! I knew Smoked Halibut with Stinging Nettle Sauce and Nettle Gnocchi (pg 128) would be a tough one, not only because it’s the #5 [...]
Share Tweet Oh, there’s so much more fun I could have had with today’s headline, but I’ll leave for that my friends on Twitter/Facebook (hello @MarcSeattle!) But I did have a great time on my first attempt – and a successful one! – at deboning a whole trout for stuffing! Â Thanks to Becky’s excellent how-to [...]
Karen Rosenzweig cooked all 75 recipes from "Good Fish" in the 97 days between Memorial Day and Labor Day AND blogged about it here daily!
The book that inspired this project - Good Fish by Becky Selengut. Read more about the book by clicking the menu tab "the inspiration" above
Yes, I did finish cooking all 75 recipes by 6pm PT on Labor Day (9/5/11)!!! Stay tuned for a few review and wrapup articles in September - sincere thanks to all who have been faithfully reading along!