Stick your neck out for a little raw geoduck


Share Tweet I know, you can’t help but giggle when you look at a geoduck (gooey-duck) – I’m pretty sure even my dogs were laughing when they saw what I brought home this week from the fresh seafood tank at Uwajimaya. But Geoduck Crudo with Shiso Oil (pg 13) is no joke – it’s a [...]

Trout saves the day for missing arctic char


Share Tweet Alright, I finally give up!  I’m waiving the white flag over finding any Arctic Char in the greater Seattle area. In Good Fish, Becky explains that there was a 2009 landslide at one of the largest arctic char farms (Washington’s Cascade Aqua Farms) that affected the availability of local sourced arctic char, but [...]

I can’t believe it’s not eel!


Share Tweet Today you are in for a treat – a sustainable spin on sushi that is even more delicious than the original, and you can make it easily at home! And I’ll dare to say – faux-nagi is better than r-eel sushi, faux-sure! Becky adapted this recipe (slightly, she says) from Tataki in San [...]

Fresh fish find in beautiful Ballard


Share Tweet Every now and then you stumble across a small business that has no website, no email and doesn’t do social media. And if you’re like me, you wonder “how the hell do you expect anyone to find you?” And I don’t even recall how I stumbled upon The Fresh Fish Co. in Ballard, [...]

Copyright 2011 Karen Rosenzweig